丁酸盐
肠道菌群
类风湿性关节炎
关节炎
肠道微生物群
微生物群
免疫学
免疫系统
菊粉
自身免疫
T细胞
医学
化学
生物
抗体
生物信息学
食品科学
发酵
作者
Yu Lou,Xianghui Wen,Siyue Song,Yufeng Zeng,Lin Huang,Zhijun Xie,Tiejuan Shao,Chengping Wen
标识
DOI:10.1016/j.jnutbio.2024.109699
摘要
Dietary strategies rich in fiber have been demonstrated to offer benefits to individuals afflicted with rheumatoid arthritis (RA). However, the specific mechanisms through which a high-fiber diet (HFD) mitigates RA's autoimmunity remain elusive. Herein, we investigate the influence of pectin- and inulin-rich HFD on collagen-induced arthritis (CIA). We establish that HFD significantly alleviates arthritis in CIA mice by regulating the Th17/Treg balance. The rectification of aberrant T cell differentiation by the HFD is linked to the modulation of gut microbiota, augmenting the abundance of butyrate in feces. Concurrently, adding butyrate to the drinking water mirrors the HFD's impact on ameliorating CIA, encompassing arthritis mitigation, regulating intestinal barrier integrity, and restoring the Th17/Treg equilibrium. Butyrate reshapes the metabolic profile of CD4
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