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Size and Shape Control of Micron-Sized Salicylic Acid Crystals during Antisolvent Crystallization

结晶 水杨酸 过饱和度 溶剂 化学工程 粒径 结晶习性 材料科学 结晶学 Crystal(编程语言) 晶体生长 化学 有机化学 生物化学 计算机科学 工程类 程序设计语言
作者
Teresa B. Tierney,Åke C. Rasmuson,Sarah P. Hudson
出处
期刊:Organic Process Research & Development [American Chemical Society]
卷期号:21 (11): 1732-1740 被引量:21
标识
DOI:10.1021/acs.oprd.7b00181
摘要

During an antisolvent crystallization process, micron-sized crystals of salicylic acid in the particle size range 20 to 150 μm were prepared under specific sets of crystallization conditions, with a focus on drug concentration, temperature, and solvent composition. For each experiment, the size outcome was determined by a number of knock on (often competing) influencing factors, including supersaturation, mass available for deposition during crystallization, and influence of temperature and solvent composition on crystallization kinetics. A certain fraction of the crystals, especially at higher solute concentration, developed a spectacular hollow shape with an almost perfect rectangular outer cross-section. A mechanistic explanation for the formation of hollow crystals is proposed. The use of additives during crystallization introduced further control over the size and, perhaps more noticeably, over the shape of the salicylic acid crystals. The lengths of salicylic acid crystals decreased to as low as 6 μm with increasing concentration of HPMC. Both HPMC and CMC induced a change in the crystal habit from square prisms (for the pure system) to needles, due to the structural ability of these additives to selectively attach through hydrogen bonding to the dominating 110 faces of the crystals and slow down growth in that direction. SDS exhibited less of an influence on the size, but due to its attachment to the 001 faces, it prevented indentation of these faces from occurring and thus prevented the formation of hollow crystals.
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