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Adaption of Roots to Nitrogen Deficiency Revealed by 3D Quantification and Proteomic Analysis

油菜籽 拟南芥 拟南芥 生物 芸苔属 蛋白质组 分生组织 过氧化物酶 植物 蛋白质组学 细胞生物学 生物化学 突变体 基因 开枪
作者
Lü Qin,Thomas C. Walk,Peipei Han,Liyu Chen,Sheng Zhang,Yinshui Li,Xiaojia Hu,Lin Xie,Yong Yang,Jiping Liu,Xing Lü,Chang Yeon Yu,Jichun Tian,Jon E. Shaff,Leon V. Kochian,Lixin Xing,Hong Liao
出处
期刊:Plant Physiology [Oxford University Press]
卷期号:179 (1): 329-347 被引量:64
标识
DOI:10.1104/pp.18.00716
摘要

Rapeseed (Brassica napus) is an important oil crop worldwide. However, severe inhibition of rapeseed production often occurs in the field due to nitrogen (N) deficiency. The root system is the main organ to acquire N for plant growth, but little is known about the mechanisms underlying rapeseed root adaptions to N deficiency. Here, dynamic changes in root architectural traits of N-deficient rapeseed plants were evaluated by 3D in situ quantification. Root proteome responses to N deficiency were analyzed by the tandem mass tag-based proteomics method, and related proteins were characterized further. Under N deficiency, rapeseed roots become longer, with denser cells in the meristematic zone and larger cells in the elongation zone of root tips, and also become softer with reduced solidity. A total of 171 and 755 differentially expressed proteins were identified in short- and long-term N-deficient roots, respectively. The abundance of proteins involved in cell wall organization or biogenesis was highly enhanced, but most identified peroxidases were reduced in the N-deficient roots. Notably, peroxidase activities also were decreased, which might promote root elongation while lowering the solidity of N-deficient roots. These results were consistent with the cell wall components measured in the N-deficient roots. Further functional analysis using transgenic Arabidopsis (Arabidopsis thaliana) plants demonstrated that the two root-related differentially expressed proteins contribute to the enhanced root growth under N deficiency conditions. These results provide insights into the global changes of rapeseed root responses to N deficiency and may facilitate the development of rapeseed cultivars with high N use efficiency through root-based genetic improvements.
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