Phytoplankton Community Structure and Its Relationship with Environmental Factors in Nanhai Lake

浮游植物 绿藻门 叶绿素a 多样性指数 群落结构 营养物 环境科学 生物量(生态学) 干旱 生态学 藻类 生物 植物 物种丰富度
作者
Donghui Gong,Ziqing Guo,Wenxue Wei,Jie Bi,Zhizhong Wang,Xiang Ji
出处
期刊:Diversity [Multidisciplinary Digital Publishing Institute]
卷期号:14 (11): 927-927 被引量:15
标识
DOI:10.3390/d14110927
摘要

In order to determine the characteristics of phytoplankton community structure in Nanhai Lake in Baotou City and its relationship with environmental factors, water and phytoplankton samples were collected and composition and biomass were investigated at six sites in the spring, summer, and autumn of 2021. This article used correlation analysis and redundancy analysis (RDA) combined with the community turnover index (BC) to analyze the phytoplankton functional groups. The results showed that 7 phyla and 68 genera of phytoplankton were identified in the water body, of which Chlorophyta, Bacillariophyta, Cyanobacteria, Chrysophyta, Euglenophyta, Cryptophyta, and Pyrrophyta accounted for 34%, 32%, 16%, 6%, 4%, 4%, and 3%, respectively. The phytoplankton in the water body was classified into 23 functional groups, of which MP and D functional groups were the long−term dominant functional groups, indicating that the habitat is a turbid water body. The ecological state index (Q) value ranged from 1.94 to 3.13, with an average value of 2.74. The comprehensive nutritional index (TSIM(∑)) was between 49.32 and 52.11, with an average value of 51.72, indicating that Nanhai Lake was in a mesotrophic state. Correlation analysis and redundancy analysis (RDA) showed that multiple nutrients, transparency (SD), chemical oxygen demand (COD), water temperature (WT), and Chlorophyll a (Chl−a) were the main environmental factors affecting the biomass of dominant functional groups in the water body. The study showed the characteristics of the functional groups of algae in a precious urban lake in arid and semi−arid areas of China and their relationship with environmental factors (physical and chemical indicators, anions and cation ions, and heavy metal ions), and provided a scientific basis for its water quality evaluation.
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