[Analysis of the current status and related factors of iodine nutrition levels among adults aged 18 years and above in Zhejiang Province in 2022].

环境卫生 电流(流体) 医学 人口学 冶金 材料科学 工程类 电气工程 社会学
作者
Guangming Mao,Zhe Mo,Simeng Gu,Fuyou Guo,Y Y Wang,Jin He,Yu Jiang,Y H Li,Zi‐Jiang Chen,X F Wang,Xiu Lou,C Y Liu
出处
期刊:PubMed [National Institutes of Health]
卷期号:59 (1): 22-29 被引量:1
标识
DOI:10.3760/cma.j.cn112150-20240613-00468
摘要

Objective: To analyze the iodine nutrition status and its related factors among adults aged 18 years and above in Zhejiang Province in 2022. Methods: A multistage stratified sampling method was used to select 4 320 adults aged 18 years and above from 16 on-site survey sites in Zhejiang Province for the study. A questionnaire was used to investigate the general demographic information and personal dietary characteristics of the study participants. Household edible salt and urine samples were collected to detect salt iodine content and urinary iodine level by using direct titration and cerium arsenate-catalyzed spectrophotometry, respectively, to evaluate the iodine nutritional status according to the standard. The multiple-ordered logistic regression model was used to analyze the factors influencing the urinary iodine concentration. Results: The age of the 4 320 study participants was (51.19±15.33) years, with males accounting for 44.44% (1 920). About 40.16% of adults (1 735) were from coastal areas and 56.37% (2 435) from urban areas. The salt iodine content, M (Q1, Q3), of the 4 320 household edible salt samples was 21.10 (0.00, 24.16) mg/kg, including 1 662 non-iodized salt samples, 182 unqualified iodized salt samples and 2 476 qualified iodized salt samples. The rate of iodized salt coverage was 61.53%, and the rate of qualified iodized salt consumption was 57.31%. There was a statistically significant difference in the proportion of qualified iodized salt in adult households among different regions (P<0.001), with the proportion of non-iodized salt gradually decreasing from coastal to inland areas (χ2trend=618.458, P<0.001). The urinary iodine concentration M (Q1, Q3) was 137.60 (86.85, 210.60) μg/L in 4 320 adult urine samples, with the urinary iodine levels of<100, 100-199, 200-299, and≥300 μg/L accounting for 31.64% (1 367), 40.56% (1 752), 17.66% (763), and 10.14% (438), respectively. There was a nonlinear positive correlation between household salt iodine content and urinary iodine level in adults aged 18 years and above by using the χ2 test for trend (χ2regression=231.10, P<0.001 and χ2skew=28.81, P<0.001). Urinary iodine concentrations were higher in men than in women (P=0.029) and higher in adults in rural areas than in urban areas (P<0.001). There were statistically significant differences in the distribution of iodine nutritional status among adults of different ages, regions, and urban and rural areas (all P<0.001). The proportion of those with urinary iodine levels<100 μg/L gradually increased with age (χ2trend=37.493, P<0.001), and gradually decreased from coastal areas to inland areas (χ2trend=71.381, P<0.001). The results of the multiple-ordered logistic regression model analysis showed that compared with adults aged 18 to 44 years and male adults, those aged 45 to 59 years and female adults had lower urinary iodine levels, with OR (95%CI) of 0.75 (0.68-0.83) and 0.85 (0.76-0.95), respectively. Compared with adults in coastal and urban adults, those in sub-coastal, inland and rural adults had higher levels of urinary iodine, with OR (95%CI) of 1.89 (1.63-2.19), 2.02 (1.72-2.37) and 1.46 (1.28-1.66), respectively. Conclusion: The overall iodine nutrition level of adults aged 18 years and above in Zhejiang Province in 2022 is generally appropriate. However, there is a potential risk of iodine deficiency among adults in coastal areas.
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