Role of water‐soluble polysaccharides in bacterial cellulose production

Abstract Acetobacter xylinum BPR2001 produces water‐insoluble bacterial cellulose (BC) and a water‐soluble polysaccharide called acetan in corn steep liquor‐fructose medium. Acetobacter xylinum EP1, which is incapable of acetan production was derived by disrupting the aceA gene of BPR2001. The BC production by EP1 (2.88 g/L) was lower than that by BPR2001 (4.6 g/L) in baffled‐flask culture. When purified acetan or agar was added to the medium from the start of cultivation, the BC production by EP1 was enhanced and the final BC yield of EP1 was almost the same as that of BPR2001. A similar improvement of BC production by EP1 by the addition of agar was also confirmed by cultivation in a 50‐L airlift reactor. From these results, the role of acetan in BC production is associated with the increase in the viscosity of the culture medium which may hinder coagulation of BC and cells in the culture, thereby accelerating the growth of BPR2001and BC production by BPR2001. © 2003 Wiley Periodicals, Inc. Biotechnol Bioeng 83: 474–478, 2003.