生物
小RNA
细胞生物学
体内
受体
低密度脂蛋白受体
体外
信使核糖核酸
基因
脂蛋白
遗传学
生物化学
胆固醇
作者
Lin Zhang,Dongxia Hou,Xi Chen,Donghai Li,Lingyun Zhu,Yujing Zhang,Jing Li,Zhen Bian,Xiangying Liang,Xing Fu Cai,Yuan Yin,Cheng Wang,Tianfu Zhang,Dihan Zhu,Dianmu Zhang,Jie Xu,Qun Chen,Yi Ba,Jing Liu,Qiang Wang
出处
期刊:Cell Research
[Springer Nature]
日期:2011-09-20
卷期号:22 (1): 107-126
被引量:1193
摘要
Our previous studies have demonstrated that stable microRNAs (miRNAs) in mammalian serum and plasma are actively secreted from tissues and cells and can serve as a novel class of biomarkers for diseases, and act as signaling molecules in intercellular communication. Here, we report the surprising finding that exogenous plant miRNAs are present in the sera and tissues of various animals and that these exogenous plant miRNAs are primarily acquired orally, through food intake. MIR168a is abundant in rice and is one of the most highly enriched exogenous plant miRNAs in the sera of Chinese subjects. Functional studies in vitro and in vivo demonstrated that MIR168a could bind to the human/mouse low-density lipoprotein receptor adapter protein 1 (LDLRAP1) mRNA, inhibit LDLRAP1 expression in liver, and consequently decrease LDL removal from mouse plasma. These findings demonstrate that exogenous plant miRNAs in food can regulate the expression of target genes in mammals.
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