Morphology and Structure Characteristics of the Rare Black-Glazed Porcelains Excavated from the Jian Kiln Site of Song Dynasty

Jian tea bowls are greatly appreciated not only due to their thick and lustrous black glazes, but also their exquisite streaked and mottled patterns. Researches on the firing process and colouring mechanism of typical hare’s fur and oil spot Jian glazes have continuously been carried out in the past decades; however, there are few reports about other scarce types of black-glazed porcelains excavated from the Jian kiln site. In this work, we report on a multi-technique analysis of the surface and cross-sectional structure, phase, morphology and chemical composition of three rare types of Jian tea bowls (tea-dust-glazed ware, grey-glazed ware and pearl-glazed ware) combining optical and spectroscopic methods such as optical coherence tomography (OCT), optical microscopy (OM), Portable energy dispersive X-ray fluorescence spectrometry (XRF), laser-Raman spectroscopy (LRS) and scanning electron microscopy coupled with an X-ray energy dispersive spectrometer (SEM-EDS). Results revealed that the tea dust glaze was one high-temperature iron-based crystalline glaze, and its glaze was characterized by a transparent glass matrix; irregular pits completely or partially filled by TiO2; and that ε-Fe2O3 and residual quartz were randomly distributed all over the surface, which produced the appearance of tea-dust. The grey-glazed porcelain was fired at a lower temperature in the dragon kiln than that of the traditional hare’s fur and oil spot samples, its glaze contained some residual quartz, and anorthite crystals showed a serried distribution along the thickness. The pearl-glazed porcelain was fired through a secondary glazing process via artificial stippling quartz powder. This work provides guidance for the firing process of three rare types of Jian wares and has not only scientific but also cultural profound significance, which reveals the features of their historical heritage.