羟基化
维生素D与神经学
胚胎
内分泌学
内科学
维生素
胚胎发生
生物
胆钙化醇
化学
生物化学
医学
细胞生物学
酶
作者
Syed Ameenuddin,Milton L. Sunde,Hector F. DeLuca,Nobuo Ikekawa,Yoshiro Kobayashi
出处
期刊:Science
[American Association for the Advancement of Science]
日期:1982-07-30
卷期号:217 (4558): 451-452
被引量:38
标识
DOI:10.1126/science.6979782
摘要
As shown previously, laying hens given 1,25-dihydroxyvitamin D3 as their sole source of vitamin D produce fertile eggs having normal shells, but only 35 to 55 percent of the embryos are normal. Giving these hens additional 25-hydroxyvitamin D3, 24,25-dihydroxyvitamin D3, or 24,24-difluoro-25-hydroxyvitamin D3 at 1.25 nanomoles per day resulted in 90 to 100 percent normal embryos, and hence, hatchability. Since 24,24-difluoro-25-hydroxyvitamin D3 cannot be 24-hydroxylated, 24-hydroxylation is not required for this function of 25-hydroxyvitamin D3.
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