Bioactive Polysaccharides Produced by Microorganisms: Production and Applications
作者
Gilberto V. de Melo Pereiraa,Susan Grace Karp,Luiz Alberto Júnior Letti,Maria Giovana Binder Pagnoncelli,Ana Maria de Oliveira Finco,Maria Rosa Machado,Carlos Ricardo Soccol
标识
DOI:10.1002/9781119555384.ch12
摘要
This chapter contains sections titled: Introduction Classification and Structure of Polysaccharides Fungal Polysaccharides Bacterial Polysaccharides Algal Polysaccharides Microbial Polysaccharides Versus Plant Polysaccharides Biological Activities of Microbial Polysaccharides Microbial Polysaccharides Production Microbial Polysaccharides Recovery Conclusion