农业
生态系统服务
背景(考古学)
数字生态系统
大数据
粮食安全
数字革命
业务
新兴技术
数据科学
环境资源管理
计算机科学
知识管理
生态系统
电信
经济
生态学
地理
考古
人工智能
生物
操作系统
作者
Arthur G. Green,Abdul‐Rahim Abdulai,Emily Duncan,Alesandros Glaros,Malcolm Campbell,Robert Newell,Philip Tetteh Quarshie,Krishna Bahadur KC,Lenore Newman,Eric Nost,Evan D.G. Fraser
出处
期刊:Facets
[Canadian Science Publishing]
日期:2021-01-01
卷期号:6: 1955-1985
被引量:29
标识
DOI:10.1139/facets-2021-0017
摘要
The application of technologies such as artificial intelligence, robotics, blockchain, cellular agriculture, and big data analytics to food systems has been described as a digital agricultural revolution with the potential to increase food security and reduce agriculture’s environmental footprint. Yet, the scientific evidence informing how these technologies may impact or enhance ecosystem services has not been comprehensively reviewed. In this scoping review, we examine how digital agricultural technologies may enhance agriculture’s support of ecosystem services. Keyword searches in academic databases resulted in 2337 records, of which 74 records met review criteria and were coded. We identify three clusters of digital agricultural technologies including those that make farm management more precise, increase connectivity, and create novel foods. We then examine modelling and empirical evidence gaps in research linking these technologies to ecosystem services. Finally, we overview barriers to implementing digital agricultural technologies for better ecosystem services management in the Canadian context including economic and political systems; lack of policies on data management, governance, and cybersecurity; and limited training and human resources that prevents producers from fully utilizing these technologies.
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