Zeta电位
粒径
肺表面活性物质
色谱法
乳状液
分配系数
胶束
化学
材料科学
化学工程
离子强度
核化学
水溶液
有机化学
纳米颗粒
纳米技术
物理化学
工程类
生物化学
作者
Xian Wang,Jing Lu,Yi Cao,Yusheng Liang,Xiaolin Dai,Kai Li,Long Xie,Xiaofang Li
标识
DOI:10.1016/j.jddst.2023.104398
摘要
This study aimed to compare the solubilization and emulsification abilities of tea saponins (TS), glycyrrhizic acid (GA), and their combination (the concentration ratio = 1:1, TS-GA). The solubilization capacities were quantified using molar solubilization ratio (MSR), and micelle-water partition coefficient (Km). To determine the emulsification, high shear-high pressure homogenization was used to prepare oil-in-water nanoemulsion (BI-NE) with baicalin (BI) as a model drug. Surfactant effects on emulsion formation and stability were studied by measuring particle size, zeta potential, and emulsion stability under different environmental conditions. In terms of solubilization, the order of MSR was TS > TS-GA > GA. And the MSR value of TS-GA is better than the calculated MSR. The nanoemulsions formed by all three had small particle size (<350 nm), absolute value of zeta potential (20–30 mV), and suitable turbidity. From stabilization, the binary blend emulsifier (TS-GA) exhibited superior ionic stability, remaining stable at ionic strength (0–300 mM NaCl). Nanoemulsions containing TS-GA were as stable at different temperatures (30–90 °C) and pH values (3–9) as TS and GA. The results show that the binary blend emulsifier (TS-GA) is an effective emulsifier that enhances the stability of BI-NE to a certain degree.
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