二肽基肽酶
二肽基肽酶-4
蛋清
原位
抑制性突触后电位
化学
体外
生物化学
牛奶蛋白
生物
食品科学
内分泌学
酶
2型糖尿病
有机化学
糖尿病
作者
Marta Santos-Hernández,María Cermeño,Isidra Recio,Richard J. Fitzgerald
出处
期刊:Food & Function
[Royal Society of Chemistry]
日期:2021-01-01
卷期号:12 (24): 12372-12380
被引量:16
摘要
. The absorbed fraction of the intestinal digests from whey and egg white protein induced insulin secretion in BRIN-BD11 cells when determined using a two-tiered cellular model (Caco-2 and BRIN-BD11). However, the gastric digests from the same substrates showed no insulin secretion. This may be related to limited trans-epithelial transport through the Caco-2 monolayer of the gastric digestion products. However, both, gastric and intestinal digests were able to induce insulin secretion in BRIN-BD11 cells when the monolayer was composed of a co-culture of STC-1 and Caco-2 cells. This result may be attributed to the activation of STC-1 cells and subsequent incretin secretion, induced by the gastric digest, as shown by an enhanced intracellular calcium uptake.
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