化学
选择性
烯烃
丙酮
气相
有机化学
催化作用
沸腾
脂肪族化合物
相(物质)
酮
硫茴香醚
一氧化碳
乙烯
丁酮
乙醛
苯
光化学
乙醚
甲苯
药物化学
碳氢化合物
合成气
反应条件
作者
João F. P. Bassane,Roshan Hirani,Arno de Klerk
摘要
Abstract The tail gas produced from the final vapour–liquid–liquid phase separation after Fischer–Tropsch synthesis was converted over H‐ZSM‐5 at 240°C and 2.5 MPa in an oligomerization process. The C 2 –C 5 alkene conversion was ≥95%, and approximately 67% of the oligomerization product was within the kerosene boiling range. Unexpectedly, the aromatic selectivity was nearly 50% at this low temperature. It was postulated that the aromatics were produced through acid‐catalyzed carbonyl conversion. A model compound study involving acetone, butanone, ethanal (acetaldehyde), and butanal (butyraldehyde) was performed. Acid‐catalyzed conversion of carbonyl compounds was shown to produce aromatics even at 200°C. Aromatic selectivity decreased in the order: acetone (60%–80%) > butanone (15%–25%) > ethanal (<10%) > butanal (<2%). Despite these positive outcomes, the cause of the unusually high aromatic selectivity in Fischer–Tropsch tail gas oligomerization remained unresolved.
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