苦荞
芦丁
槲皮素
化学
槲皮素
儿茶素
荞麦属
食品科学
作文(语言)
蓼科
类黄酮
多酚
植物
生物化学
生物
抗氧化剂
哲学
语言学
作者
А. Н. Акулов,Е. А. Гумерова,Natalya I. Rumyantseva
出处
期刊:Elsevier eBooks
[Elsevier BV]
日期:2018-01-01
卷期号:: 259-270
被引量:4
标识
DOI:10.1016/b978-0-12-811006-5.00025-2
摘要
We studied total phenolic content and phenolic composition in long-term (3–10 years) Tartary buckwheat calli with different types of cell differentiation and distinct morphogenic ability. In nonmorphogenic calli (NCs), the content of phenolic compounds was 2.9–7.5 times less compared to morphogenic calli (MCs). Rutin, the content of which in MCs reached 0.87% of dry weight, was in trace amounts in NCs. We suppose that high rutin content in MCs of Tartary buckwheat relates to its synthesis in the proembryonal cell complexes (PECCs) being the typical feature of the most plant embryogenic cultures. Besides rutin, MCs contained phenolic acids, catechin, epicatechin, quercetin, and quercitrin.
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