合生元
医学
随机对照试验
牛奶过敏
牛奶过敏
内科学
逻辑回归
过敏
动物科学
胃肠病学
免疫学
食物过敏
益生菌
生物
遗传学
细菌
作者
Pantipa Chatchatee,Anna Nowak‐Węgrzyn,Lars Lange,Suwat Benjaponpitak,Kok Wee Chong,Pasuree Sangsupawanich,Simone Eussen,Marleen T. J. van Ampting,Manon M. Oude Nijhuis,Jane E. Langford,Valérie Trendelenburg,Robert D. Pesek,Carla M. Davis,Antonella Muraro,Michel Erlewyn‐Lajeunesse,Adam Fox,Louise J. Michaelis,Kirsten Beyer,PRESTO study team
摘要
The objective of the present study is to assess the rates of acquired tolerance to cow's milk (CM) after 36 months in subjects who consumed amino acid-based formula with synbiotics (AAF-S) or amino acid-based formula without synbiotics (AAF) during a 1-year intervention period in early life as part of the PRESTO study (Netherlands Trial Register number NTR3725). Differences in CM tolerance development between groups were analysed using a logistic regression model. Results show that the proportion of subjects (mean [±SD] age, 3.8 ± 0.27 years) who developed CM tolerance after 36 months was similar in the group receiving AAF-S (47/60 [78%]) and in the group receiving AAF (49/66 [74%]) (p = 0.253), that is, figures comparable to natural outgrowth of CM allergy. Our data suggest that the consumption of AAF and absence of exposure to CM peptides do not slow down CM tolerance acquisition.
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