医学
围手术期
医学营养疗法
营养不良
阶段(地层学)
重症监护医学
人工营养
肠外营养
临床营养学
药物治疗
疾病
外科
内科学
古生物学
生物
作者
Bohan Yang,Lin Wang,Kaiying Yu,Hanping Shi
出处
期刊:Ejso
[Elsevier BV]
日期:2022-10-29
卷期号:50 (5): 106759-106759
被引量:2
标识
DOI:10.1016/j.ejso.2022.10.019
摘要
Medical nutrition therapy has been widely applied in various diseases as a fundamental or even a first-line treatment. Patient who undergoes a disease state especially at the perioperative period can be much improved with the help of nutrition therapy. Precise nutrition diagnosis should be conducted before applying any nutrition therapy. Traditional malnutrition diagnostic process, however, is a two-stage process (nutrition screening and nutrition assessment) which cannot precisely assess nutritional status of surgical patients or the consequences of being malnourished. This article systematically introduced a new nutrition diagnostic process - Three-Stage Diagnosis (nutrition screening, nutrition assessment, and comprehensive evaluation) and discussed its applications during perioperative period.
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