肠炎沙门氏菌
群体感应
铜绿假单胞菌
微生物学
细菌
化学
食品科学
沙门氏菌
细菌生长
高丝氨酸
自诱导物
生物
生物膜
遗传学
作者
Weijia He,Huamei Yang,Xiang Wang,Hongmei Li,Qingli Dong
标识
DOI:10.1515/ijfe-2021-0089
摘要
Abstract Quorum sensing (QS) can exist in food-related bacteria and potentially affect bacterial growth through acyl-homoserine lactones (AHLs). To verify the role of QS compounds in the cell-free supernatant, this study examined the effect of supernatant extracted from Pseudomonas aeruginosa culture on the growth kinetics of Salmonella Enteritidis. The results showed that the lag time ( λ ) of S. Enteritidis was apparently reduced ( p < 0.05) under the influence of P. aeruginosa culture supernatant compared with the S. Enteritidis culture supernatant. HPLC-MS/MS test demonstrated that AHLs secreted by P. aeruginosa were mainly C14-HSL with a content of 85.71 μg/mL and a small amount of 3-oxo-C12-HSL. In addition, the commercially synthetic C14-HSL had positive effects on the growth of S . Enteritidis, confirming once again that the growth of S. Enteritidis was affected by AHL metabolized by other bacteria and the complexity of bacterial communication.
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