Resistant starch improves Parkinson’s disease symptoms through restructuring of the gut microbiome and modulating inflammation
作者
В. А. Петров,Sebastian Schade,Cédric C. Laczny,Jenny Hällqvist,Patrick May,Christian Jäger,Velma T. E. Aho,Oskar Hickl,Rashi Halder,Elisabeth Lang,Jordan Caussin,Laura Lebrun,Joachim Schulz,Marcus M. Unger,Kevin Mills,Brit Mollenhauer,Paul Wilmes