Structural characterisation and cell viability of a spray dried probiotic yoghurt produced with goats' milk and Bifidobacterium animalis subsp. lactis (BI-07)
作者
Adja Cristina Lira de Medeiros,Marcelo Thomazini,Alexandre Urbano,Roberta Targino Pinto Correia,Carmen Sílvia Fávaro-Trindade
PDF的下载单位、IP信息已删除
(2025-6-4)
无极微光
cdercder
Nole
Kao
馨馨的科科
OK
dde
junhuihe
aaaa
li
贪玩的秋柔
DOC_XIONG
Judles
xing_xing
sagitar
GingerF
豆腐kkkkk
aajhajkahna
实验室
Dean
皖公网安备34019202002308
