姜黄素
体内
化学
新陈代谢
药理学
立体化学
生物化学
生物
生物技术
作者
Shiyang Zhong,Yadong Xing,Ling Dong,Yi Chen,Nan Liu,Zeng-Ming Wang,Hui Zhang,Aiping Zheng
标识
DOI:10.1080/10286020.2024.2420619
摘要
Curcumin has diverse biological functions, especially antioxidant and anti-inflammatory properties, but clinical trials have been hindered by its low bioavailability and pharmacokinetic properties. To achieve therapeutic efficacy, understanding curcumin's in vivo metabolism is crucial. We reviewed current research on curcumin metabolism in PubMed, Google Scholar, and CNKI. This article outlines curcumin's metabolic processes in the body via oral and intravenous injection. It suggests that upon entering the human body, curcumin may undergo oxidation, reduction, binding, and microbial community influence.
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