虚拟现实
触觉技术
人机交互
背景(考古学)
计算机科学
感觉系统
限制
多传感器集成
感觉线索
心理学
多媒体
认知心理学
人工智能
工程类
古生物学
生物
机械工程
作者
Kalliopi Apostolou,Fotis Liarokapis
标识
DOI:10.1109/icir55739.2022.00024
摘要
Most virtual reality (VR) applications rely on auditory and visual stimulation which can be limiting in terms of how well the user experience can be. This systematic review looks at multisensory VR systems that incorporate haptic, olfactory, and/or gustatory cues, in addition to audio-visual. It aims to provide a broad overview of how multisensory stimulation affects VR experiences and to identify which types of sensory stimuli are most commonly used in the multisensory context. The authors found that 90% of the studies they examined showed a positive effect of multisensory VR, with haptics attracting considerable attention (65%). They highlight the need to devote more research and development to smell and taste, as they can add significant value to VR and user experiences.
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