竹子
生物
功能(生物学)
多样性(政治)
微生物学
食品科学
生物技术
植物
细胞生物学
社会学
人类学
作者
Junwen Hu,Cheng Zuo,Yitai Xiao,Xiaoqiang Niu,Peng Zeng,Xiangan He,Junfu Wang,Lin Hu,Honglang Li,Wenqi Yin,Zhiyong Zhou,Wenbin Shu
标识
DOI:10.1016/j.intimp.2024.113230
摘要
Ulcerative colitis (UC) is a growing global health concern, with current treatments facing challenges like drug dependence and side effects. Fresh bamboo juice (FBJ), known for its antimicrobial and potential immune-modulating properties, has shown promise as a natural therapeutic agent. The present study aimed to explore the protective effects of FBJ against colitis and further analyze the changes of gut microbiota composition, metabolite profiles, and underlying immune mechanisms.
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