鞣花单宁
吹覆盆子
悬钩子
化学
碳酸钙-2
细胞凋亡
多酚
细胞培养
原花青素
细胞毒性T细胞
细胞毒性
食品科学
生物化学
体外
生物
植物
抗氧化剂
遗传学
作者
Adriana Nowak,Michał Sójka,Elżbieta Klewicka,Lidia Lipińska,Robert Klewicki,Krzysztof Kołodziejczyk
标识
DOI:10.1021/acs.jafc.6b05387
摘要
Ellagitannins possess several biological activities, including anticancer properties. The goal of the present study was to investigate the cyto- and genotoxic activities of a red raspberry ellagitannin preparation (REP) in the concentration range of 2.5-160 μg/mL, as well as that of the main individual raspberry ellagitannins, sanguiin H-6 (SH-6, 12.8-256 μM) and lambertianin C (LC, 9.3-378 μM), against human colon adenocarcinoma cell line Caco-2. The ellagitannin concentrations used in the study correspond to those found in foodstuffs containing raspberry fruit. REP, SH-6, and LC exhibited strong concentration-dependent genotoxic properties, inducing DNA damage ranging from 7.3 ± 1.3 to 56.8 ± 4.3%, causing double-strand breaks and oxidation of DNA bases. At IC50 (124 μg/mL) the REP affected the nuclear morphology and induced the apoptosis of Caco-2 cells. Because the REP has been found to possess chemopreventive activity, it can be used as a natural food additive to enhance the health benefits of foodstuffs.
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