酿造
抗氧化能力
化学
食品科学
抗氧化剂
健康福利
传统医学
多酚
藤蔓
人类健康
保健食品
作者
Tian Li,Jiaoyuan Fang,Yun Wang,Jiahui Qu,Xiaoling Zhang,Xiangjun Qiu,Li-Ping Zhang
摘要
Vine tea, a traditional Chinese health beverage derived from Ampelopsis grossedentata, exhibits significant nutritional and medicinal value. Among its numerous bioactive compounds, dihydromyricetin (DMY) stands out as the most prominent...
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