生化工程
农药
精油
环境科学
材料科学
纳米技术
工艺工程
生物技术
化学
工程类
农业
色谱法
生物
生态学
作者
Vânia Isabel Sousa,Joana Filipa Parente,Juliana Filipa Gouveia Marques,Marta Adriana Forte,Carlos J. Tavares
出处
期刊:Polymers
[MDPI AG]
日期:2022-04-23
卷期号:14 (9): 1730-1730
被引量:45
标识
DOI:10.3390/polym14091730
摘要
Essential oils (EOs) are complex mixtures of volatile compounds extracted from different parts of plants by different methods. There is a large diversity of these natural substances with varying properties that lead to their common use in several areas. The agrochemical, pharmaceutical, medical, food, and textile industry, as well as cosmetic and hygiene applications are some of the areas where EOs are widely included. To overcome the limitation of EOs being highly volatile and reactive, microencapsulation has become one of the preferred methods to retain and control these compounds. This review explores the techniques for extracting essential oils from aromatic plant matter. Microencapsulation strategies and the available technologies are also reviewed, along with an in-depth overview of the current research and application of microencapsulated EOs.
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