精油
柠檬烯
原材料
分数(化学)
化学
食品科学
抗氧化剂
抗真菌
作文(语言)
化学成分
植物
色谱法
有机化学
生物
语言学
微生物学
哲学
作者
Wendel Paulo Silvestre,Márcia Regina Pansera,Luciana Bavaresco Andrade Touguinha,Camila Bonatto Vicenço,Luciana Duarte Rota,Gabriel Fernandes Pauletti
标识
DOI:10.1080/14786419.2024.2360149
摘要
This work aimed to rectify Cunila galioides essential oil and evaluate the raw oil and the fractions’ antifungal, allelopathic, and antioxidant activities. The results showed that the raw essential oil and the bottom fraction were primarily composed of linalyl propionate (42.9 wt.% and 60.2 wt.%). The top fraction was composed mainly of limonene (45.7 wt.%). The antioxidant activity changed with the radical and the fraction. The bottom had a weaker antifungal effect than the raw oil and the top. Nevertheless, the essential oil and the fractions had a similar antifungal activity at 0.50 % v/v and higher. Similar behavior was observed for the allelopathic tests. No difference occurred between the raw oil and the fractions, with reduced germination percentages and speed at 0.25 % v/v and complete inhibition at 0.50 % v/v. The oil can be rectified, and the fractions may be used without harming their biological activity.
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