Recent Advances in Biochar Applications in Agricultural Soils: Benefits and Environmental Implications

Abstract Biochar, a by‐product of biomass pyrolysis, has been suggested as a mean to combat climate change, and at the same time to achieve agricultural and environmental benefits. As one possible source of the components with high aromatic structure in soil humus, biochar is of great importance in increasing soil carbon storage and improving soil nutrient retention and nutrient availability, and in maintaining the balance of soil ecosystem. This paper briefly reviewed and synthesized recent findings and discussions regarding the production and characteristics of biochar, its effects on global climate change and particularly in relation to the environmental effects of biochar in soils. Agronomic benefits of biochar application are critically highlighted because researches show that biochar had varied effects on crop productivity thorough the different bio‐physical interactions between the biochar and the soils, which are deserved for further investigations. Potential pitfalls and knowledge gaps were briefly discussed on the environmental behavior and the effects of biochar in agricultural ecosystem.