材料科学
复合材料
微波食品加热
计算机科学
电信
作者
Yohanes Edi Gunanto,Maya Puspitasari Izaak,Harun Sitompul,Yana Taryana,Ade Mulyawan,Jan Setiawan,Yunasfi Yunasfi,Wismoyo Adi,Ahmad Taufiq,Ratnasari Ramlan
出处
期刊:Physica Scripta
[IOP Publishing]
日期:2024-10-31
卷期号:99 (12): 125940-125940
标识
DOI:10.1088/1402-4896/ad8d86
摘要
Abstract This paper reports an increase in the ability to absorb microwaves from a composite made of combination between soft and hard magnetic materials, perovskite material, and an epoxy as matrix of composite, Ni 0.5 Zn 0.5 Fe 2 O 4 /Ba 0.6 Sr 0.4 Fe 9.5 Al 0.5 MnTiO 19 /FeTiO 3 /epoxy (NBFE) with a wt% ratio of 5:3:2:10. Composite samples were made using the mechanical alloying method with milling techniques and sintered at a temperature of 1000 °C for 5 h. NBFE composites were studied to increase the ability to absorb microwaves at 2–18 GHz frequencies with thickness variations of 1 mm and 2 mm. The results obtained, the composite sample Ni 0.5 Zn 0.5 Fe 2 O 4 /Ba 0.6 Sr 0.4 Fe 9.5 Al 0.5 MnTiO 19 /FeTiO 3 /epoxy has the ability to absorb microwaves with the best reflection loss value −37.47 dB with a bandwidth almost reaches 11.32 GHz in the 2–18 GHz frequency range.
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