Mechanism of maltogenic α-amylase modification on barley granular starches spanning the full range of amylose
作者
Li Ding,Wenxin Liang,Staffan Persson,Sylwia Głazowska,Jacob J. K. Kirkensgaard,Bekzod Khakimov,Kasper Enemark‐Rasmussen,Kim Henrik Hebelstrup,Andreas Blennow,Yuyue Zhong