壳聚糖
吸附
复合数
萃取(化学)
黄曲霉毒素
多孔性
磁性纳米粒子
化学
检出限
溴化物
纳米技术
纳米颗粒
化学工程
核化学
材料科学
食品科学
色谱法
复合材料
有机化学
工程类
作者
Gao Li,Huan Yang,Yitong Lu,Siyuan Chen,Lijun He,Jie Liu
出处
期刊:Food Chemistry
[Elsevier BV]
日期:2024-06-26
卷期号:458: 140215-140215
被引量:1
标识
DOI:10.1016/j.foodchem.2024.140215
摘要
A magnetic adsorbent was synthesized by coupling magnetic nanoparticles, UiO-66-NH2 and 1-butyl-trimethylimidazole bromide ([BMIM][Br]) to chitosan (CS)-based composite conveniently. A series of modern characterizations were employed to assess its properties. The results showed that UiO-66-NH2 was uniformly distributed within the composite via in-situ growth, which can enhance the porosity obviously. The introduction of various ligands enables the composite to exhibit excellent extraction performance for four aflatoxins (AFs) through multiple interactions. The adsorption mechanism was elucidated and the main factors affecting extraction efficiency were evaluated. Under optimal conditions, the limits of detection (LODs) ranged from 0.08 to 0.56 μg/kg. The established method was successfully utilized to determine AFs from cereal samples (rice, glutinous rice, wheat, soybean, paddy, and corn) with satisfactory recovery of 77% ~ 119% with relative standard deviations (RSDs) of 1.0% ~ 11.7% (n = 5). The adsorbent demonstrated sufficient robustness for repeated use at least six times without obvious damage of extraction property.
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