Effects of molecular weight on intestinal anti-inflammatory activities of β-D-glucan from Ganoderma lucidum

葡聚糖 化学 结肠炎 消炎药 多糖 体外 药理学 肿瘤坏死因子α 体内 葡萄聚糖 生物化学 免疫学 医学 生物 生物技术
作者
Yanfang Liu,Qingjiu Tang,Jie Feng,Jing Liu,Chuanhong Tang,Mengqiu Yan,Shuai Zhou,Liping Liu,Jing Zhou,Jingsong Zhang
出处
期刊:Frontiers in Nutrition [Frontiers Media]
卷期号:9 被引量:7
标识
DOI:10.3389/fnut.2022.1028727
摘要

To investigate the influence of molecular weight (Mw) on the anti-inflammatory activity of β-D-glucan from Ganoderma lucidum, ultrasonic irradiation was applied to treat the β-D-glucan (GLP, 2.42 × 106 g/mol) solution to obtain two degraded fractions with molecular weight of 6.53 × 105 g/mol (GLPC) and 3.49 × 104 g/mol (GLPN). Structural analysis proved that the degraded fractions possessed similar repeated units with the original β-D-glucan. The in vitro anti-inflammatory activity studies showed that all fractions could significantly inhibit LPS-induced expression of cytokines including TNF-α, IL-8, MIF and MCP-1 in Caco-2 cells at certain concentrations. Moreover, GLPC and GLPN exhibited better anti-inflammatory activity than GLPC. The intestinal anti-inflammatory activity evaluated by dextran sulfate sodium (DSS)-induced colitis mice model showed that intragastric administration of GLPN (lower Mw fraction) could significantly recover inflamed tissues of mice. Compared with GLP and GLPC, GLPN exhibited stronger ability to inhibit the secretion of pro-inflammatory cytokines (TNF-α, IL-1β, and IL-6). The results revealed that Mw of β-D-glucan influenced its anti-inflammatory activity and decreasing of Mw would improve the activity, which provided evidence for the potential use of β-D-glucan from G. lucidum as anti-colitis ingredients.
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