白藜芦醇
化学
酶
生物化学
点突变
槲皮素
糖原磷酸化酶
多酚
接受者
磷酸盐
突变
基因
凝聚态物理
物理
抗氧化剂
作者
Michael Kraus,Clemens Grimm,Jürgen Seibel
摘要
Here we present a point mutation-triggered domain shift which switches the acceptor preference of a sucrose phosphorylase from phosphate to a variety of large polyphenolic compounds including resveratrol and quercetin, enabling their efficient glucosylation.
科研通智能强力驱动
Strongly Powered by AbleSci AI