生物
营养水平
微生物群
利基
生态学
生态系统
生态位
微生物生态学
肠道菌群
进化生物学
细菌
生物化学
遗传学
栖息地
作者
Sudarshan A. Shetty,Ioannis Kostopoulos,Sharon Y. Geerlings,Hauke Smidt,Willem M. de Vos,Clara Belzer
出处
期刊:The ISME Journal
[Springer Nature]
日期:2022-06-18
卷期号:16 (9): 2144-2159
被引量:3
标识
DOI:10.1038/s41396-022-01255-2
摘要
Microbe-microbe interactions in the human gut are influenced by host-derived glycans and diet. The high complexity of the gut microbiome poses a major challenge for unraveling the metabolic interactions and trophic roles of key microbes. Synthetic minimal microbiomes provide a pragmatic approach to investigate their ecology including metabolic interactions. Here, we rationally designed a synthetic microbiome termed Mucin and Diet based Minimal Microbiome (MDb-MM) by taking into account known physiological features of 16 key bacteria. We combined 16S rRNA gene-based composition analysis, metabolite measurements and metatranscriptomics to investigate community dynamics, stability, inter-species metabolic interactions and their trophic roles. The 16 species co-existed in the in vitro gut ecosystems containing a mixture of complex substrates representing dietary fibers and mucin. The triplicate MDb-MM's followed the Taylor's power law and exhibited strikingly similar ecological and metabolic patterns. The MDb-MM exhibited resistance and resilience to temporal perturbations as evidenced by the abundance and metabolic end products. Microbe-specific temporal dynamics in transcriptional niche overlap and trophic interaction network explained the observed co-existence in a competitive minimal microbiome. Overall, the present study provides crucial insights into the co-existence, metabolic niches and trophic roles of key intestinal microbes in a highly dynamic and competitive in vitro ecosystem.
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