Gut microbiota mediated the protective effects of tuna oil on collagen-induced arthritis in mice
肠道菌群
胶原性关节炎
关节炎
炎症
金枪鱼
化学
免疫学
生物
渔业
鱼
作者
Chenyang Lu,Ju Chen,Congmin Yi,Jiaojiao Han,Qiuyue Shi,Jingjing Li,Bing Liu,Jun Zhou,Xiurong Su
出处
期刊：Food & Function [The Royal Society of Chemistry] 日期：2021-01-01卷期号：12 (12): 5387-5398被引量：5
标识
DOI：10.1039/d1fo00709b
摘要
Tuna oil (TO) treatments ameliorated inflammation, rebalanced bone remodeling and changed gut microbiota in collagen-induced arthritis (CIA) mice. We clarified that gut microbiota mediated the protective effects of TO on CIA in mice.
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