Optimization and validation of an extraction method and HPAEC-PAD for determination of residual sugar composition in l-lactic acid industrial fermentation broth with a high salt content
Xiangyun Lv,Yuanxin Guo,Yingping Zhuang,Yonghong Wang
出处
期刊：Analytical Methods [Royal Society of Chemistry] 日期：2015-01-01卷期号：7 (21): 9076-9083被引量：6
标识
DOI：10.1039/c5ay01703c
摘要
A new HPAEC-PAD method with an off-line sample clean-up procedure has been developed for the determination of residual sugar composition in l-lactic acid industrial fermentation broth with a high salt content.
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(2025-6-4)
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