Fate of Carbon in Water-Stable Aggregates during Decomposition of13C-Labeled Corn Straw

Fundamental knowledge about decomposition, fate of crop residue, and allocation of residue-derived carbon (C) in soil aggregates is essential to understand the C dynamics in soil. The incorporation of C derived from corn residue in water-stable aggregate fractions, particulate organic C (POC), and mineral-associated C (MAC) in soil were examined using the 13C tracer technique. Soil was treated with corn straw at the rate of 1% dry mass of soil brought to 66% of field capacity and incubated for 70 days at 25 °C. Samples were taken at 20, 35, and 70 days and analyzed for water-stable aggregates. Values for POC and MAC were analyzed for total C and 13C enrichment. The addition of corn straw caused a shift in the distribution of recoverable particles with significant decreases in <53-μm silts and clays, microaggregrates (53–250 μm), and smaller macroaggegates (250–2000 μm); however, the large macroaggegates (>2000 μm) increased significantly. Macroaggregates contained greater amount of C than microaggregates. The proportion of 13C recovered in the fractions <53 μm (silt and clay), 53–250 μm, and 250–2000 μm increased during decomposition of corn straw, whereas there was no significant change in >2000-μm fraction. Most (70–76%) of the soil organic C was affiliated with MAC (<53 μm). Carbon (13C) derived from corn straw decreased in POC but increased in MAC as decomposition proceeded. In the long term, microaggregate fraction appears to be involved in storage and stabilization of the C derived from corn straw and is important for soil quality and soil C sequestration point of view.