发酵
蛋白酵素
肽
生物化学
水解
细胞外
大豆蛋白
化学
食品科学
酶
转录组
水解物
枯草芽孢杆菌
豆粕
生物
食品加工中的发酵
酶水解
分泌物
运输机
寡肽
氨基酸
作者
Dandan Liu,Junsong Zhu,Yiting Guo,Yuqing Duan,Haile Ma
摘要
These results indicate that during SSF, B. subtilis SBM_1 can synthesize peptides and secrete extracellular proteases to hydrolyze soybean proteins for peptide production. The synthesized peptides are subsequently exported via the ABC transporter pathway, collectively contributing to the accumulation of peptides in the fermentation system. © 2026 Society of Chemical Industry.
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