多样性(控制论)
旅游
款待
背景(考古学)
营销
感知
业务
服务(商务)
酒店业
领域(数学)
复制(统计)
机制(生物学)
广告
钥匙(锁)
酒店管理学
机器人
心理学
服务提供商
消费者满意度
社交机器人
考试(生物学)
知识管理
服务机器人
消费者行为
作者
Jingya Huang,Jiancai Liao
标识
DOI:10.1080/19368623.2026.2613799
摘要
The growing use of service robots in hospitality raises questions about how design affects consumer perceptions. This research examines the impact of robot replicates – multiple identical robots – on human-robot rapport. Across four experimental studies in scenario-based and field contexts, we test social presence as the underlying mechanism and identify robot variety and service context as moderators. Study 1 shows that replicates (vs. an individual robot) reduce rapport. Study 2 replicates this finding and demonstrates that diminished perceptions of social presence mediate the effect. Studies 3a and 3b reveal that robot variety mitigates the negative impact of replication. Study 4 shows that the effect occurs in hedonic but not utilitarian contexts. Together, the findings extend human–robot interaction literature by introducing replication and variety as key design factors and highlighting contextual contingencies. The research also provides guidance for hospitality managers on how to deploy robots strategically to enhance consumer experience.
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