医学
斯科普斯
科克伦图书馆
协议(科学)
胃肠道癌
胃肠道
癌症
梅德林
内科学
重症监护医学
病理
结直肠癌
荟萃分析
替代医学
生物
生物化学
作者
Daniela Alberti,Rosana Amora Ascari,Emanuela Medeiros Schirmer
标识
DOI:10.1590/0100-6991e-20202512
摘要
ABSTRACT This is an integrative literature review with the objective of identifying the relationship between biochemical parameters and the nutritional status of surgical patients with cancer of the gastrointestinal tract, developed in April 2019, encompassing the databases SCOPUS (Elsevier), PubMed Central® (PMC), and the Cochrane Virtual Health Library (BVS). We used the terms “Gastrointestinal Neoplasm” AND “Nutritional Status” AND “Blood Chemical Analysis” with the aid of the Academical software after the protocol validation. Out of 147 articles analyzed, seven were included in the review, as they met the inclusion criteria. There were relevant associations between biochemical parameters and nutritional status. Impaired nutritional status can negatively influence the postoperative outcome. The monitoring of interdisciplinary teams can assist in the recovery of these patients and prevent unfavorable outcomes.
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