果糖
蔗糖
基因组
体内
生物
代谢组
微生物学
生物化学
肠道菌群
体外
代谢组学
生物技术
生物信息学
基因
作者
Qu Chen,Ruochen Ren,Yue Sun,Jing Xu,Hua Yang,Xiaoqiong Li,Yingping Xiao,Jinjun Li,Wentao Lyu
出处
期刊:Food & Function
[Royal Society of Chemistry]
日期:2023-01-01
卷期号:14 (15): 7284-7298
被引量:13
摘要
), metabolites (glutamate, fructose 1,6-biosphosphate, citric acid), and genes encoding enzymes (pyruvate kinase, 6-phosphofructokinase 1, fructokinase, lactate dehydrogenase, aconitate hydratase, isocitrate dehydrogenase 3), suggesting that they may be the key differential factors in the process of fructose and sucrose catabolism. Therefore, the changes in gut microbiome mediated by fructose and sucrose are important reasons for their differential effects on host health and metabolism.
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