In Situ Growth of Conductive Metal–Organic Framework onto Cu2O for Highly Selective and Humidity-Independent Hydrogen Sulfide Detection in Food Quality Assessment

The sensitivity of chemiresistive gas sensors based on metal oxide semiconductors (MOSs) has been inherently affected by ambient humidity because their reactive oxygen species are easily hydroxylated by water molecules, which significantly reduces the accuracy of the gas sensors in food quality assessment. Although conventional metal organic frameworks (MOFs) can serve as coatings for MOSs for humidity-independent gas detection, they have to operate at high working temperatures due to their low or nonconductivity, resulting in high power consumption, significant manufacturing inconvenience, and short-term stability due to the oxidation of MOFs. Here, the conductive and thickness-controlled CuHHTP (HHTP = 2,3,6,7,10,11-hexahydroxytriphenylene)-coated Cu 2 O are developed by combining in situ etching and layer-by-layer liquid-phase growth method, which achieves humidity-independent detection of H 2 S at room temperature. The response to H 2 S only decreases by 2.6% below 75% relative humidity (RH), showing a 9.6-fold improvement than the bare Cu 2 O sensor, which is ascribed to the fact that the CuHHTP layer hinders the adsorption of water molecules. Finally, a portable alarm system is developed to monitor food quality by tracking released H 2 S. Compared with gas chromatography method, their relative error is within 9.4%, indicating a great potential for food quality assessment.