表位
免疫印迹
氨基酸
单克隆抗体
分子生物学
免疫系统
化学
生物
抗体
生物化学
基因
免疫学
作者
Wenhan Kang,Jiukai Zhang,Hong Li,Ning Yu,Rui Tang,Xiulan Sun,Lei He,Jinlyu Sun,Ying Chen
标识
DOI:10.1021/acs.jafc.2c01448
摘要
Pru p 3, one of the most representative proteins of the lipid transfer proteins (LTPs), is responsible for clinical allergic reactions to food of peach origin. The identification of Pru p 3 epitopes is not comprehensive due to different methods and principles of epitope screening. In addition, evaluation of the stability of the epitopes and the validation of the immunological key amino acids still need further research. Therefore, in the present study, an immune slot-blot microarray assay was performed to screen the epitopes from Pru p 3 overlapping peptide library, and a new epitope (P-1, AA1-16, ITCGQVSSALAPCIPY) was identified and two identified epitopes were deeply investigated (P-2, AA12-27, PCIPYVRGGGAVPPAC; P-3, AA23-38, VPPACCNGIRNVNNLA). The stability of these epitopes was then verified by thermal processing treatment and digestion experiments. Moreover, the key amino acids of the three identified epitopes were obtained by epitope amino acid mutation combined with slot-blot experiments. These findings may contribute to the further understanding of Pru p 3 and the prevention of peach allergy.
科研通智能强力驱动
Strongly Powered by AbleSci AI