Reducing environmental risk by improving N management in intensive Chinese agricultural systems

环境科学 农学 浸出(土壤学) 肥料 农业 公顷 灌溉 种植制度 作物产量 土壤水分 作物 生物 生态学 土壤科学
作者
Xiaotang Ju,Guangxi Xing,Xinping Chen,Shaolin Zhang,Lijuan Zhang,Xuejun Liu,Zhenling Cui,Bin Yin,Peter Christie,Zhaoliang Zhu,Fusuo Zhang
出处
期刊:Proceedings of the National Academy of Sciences of the United States of America [National Academy of Sciences]
卷期号:106 (9): 3041-3046 被引量:2266
标识
DOI:10.1073/pnas.0813417106
摘要

Excessive N fertilization in intensive agricultural areas of China has resulted in serious environmental problems because of atmospheric, soil, and water enrichment with reactive N of agricultural origin. This study examines grain yields and N loss pathways using a synthetic approach in 2 of the most intensive double-cropping systems in China: waterlogged rice/upland wheat in the Taihu region of east China versus irrigated wheat/rainfed maize on the North China Plain. When compared with knowledge-based optimum N fertilization with 30–60% N savings, we found that current agricultural N practices with 550–600 kg of N per hectare fertilizer annually do not significantly increase crop yields but do lead to about 2 times larger N losses to the environment. The higher N loss rates and lower N retention rates indicate little utilization of residual N by the succeeding crop in rice/wheat systems in comparison with wheat/maize systems. Periodic waterlogging of upland systems caused large N losses by denitrification in the Taihu region. Calcareous soils and concentrated summer rainfall resulted in ammonia volatilization (19% for wheat and 24% for maize) and nitrate leaching being the main N loss pathways in wheat/maize systems. More than 2-fold increases in atmospheric deposition and irrigation water N reflect heavy air and water pollution and these have become important N sources to agricultural ecosystems. A better N balance can be achieved without sacrificing crop yields but significantly reducing environmental risk by adopting optimum N fertilization techniques, controlling the primary N loss pathways, and improving the performance of the agricultural Extension Service.
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