微波食品加热
工艺工程
传质
闪光灯(摄影)
微波加热
蒸馏
过程(计算)
纳米技术
能量转移
材料科学
工程物理
化学
工程类
计算机科学
电信
物理
色谱法
光学
操作系统
作者
Kai Li,Zhenyu Zhao,Hong Li,Xin Gao
标识
DOI:10.1016/j.coche.2022.100890
摘要
The application of newly electrified microwave heating to traditional processes of vapor-liquid mass transfer has given rise to many emerging process intensification technologies, such as microwave-induced evaporation separation and microwave-induced reactive (flash) distillation. Many researchers are eager to find suitable application scenarios for microwave technology by deeply understanding the role of microwaves in the separation process of vapor-liquid mass transfer. In this paper, we summarize the role of microwaves in the above processes from prespectives of the driving energy and microwave special effects, and briefly outline the bottlenecks in the current development to point out the research direction for subsequent fundamental investigations and industrial applications.
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