稻草
环境科学
农学
土壤碳
土壤有机质
生态系统
土壤水分
作物残渣
土壤质量
土壤生物学
土壤生物多样性
农业
土工试验
可持续农业
土壤肥力
土壤生态学
陆地生态系统
总有机碳
含水量
微生物种群生物学
耕作
营养循环
作物
土壤化学
碳循环
土壤结构
营养物
生物量(生态学)
氮气
化学
土壤分类
作者
Yucui Ning,Zhipeng Chen,Rui Xu,Yu Yang,Shuo Wang,Dongxing Zhou
出处
期刊:Agriculture
[Multidisciplinary Digital Publishing Institute]
日期:2025-10-22
卷期号:15 (21): 2195-2195
被引量:1
标识
DOI:10.3390/agriculture15212195
摘要
With the increasing global food production year by year, the effective return of crop straw to the field has become an urgent problem to be solved. This study examined the impact of straw decomposition under different return methods on soil ecosystems, focusing on changes in soil biological characteristics. Simulating modern mechanized agricultural practices, an orthogonal experiment was conducted in the haplic Phaeozem region of Northeast China. The factors studied included the amount, length, and burial depth of straw returning. A comprehensive analysis model was built using path analysis, factor analysis, and response surface methodology to investigate the response of soil ecosystem during straw decomposition. This was assessed from four aspects: soil basic nutrients, organic carbon pool, enzyme activity, and microbial community structure. The study found evidence of a strong synergistic relationship between the soil enzyme system and straw decomposition. Notably, during the mid-phase of straw return (60 days), phosphatase and particulate organic carbon (POC) acted as “mirror” antagonistic indicators. Catalase, soil nitrate nitrogen, and POC were identified as key response indicators in the soil ecosystem post-straw return. The appropriate supplementation of nitrogen during the early (0–45 days) and late (75–90 days) stages of straw return was found to facilitate straw decomposition. These findings provide experimental evidence for the return of corn straw in cold haplic Phaeozem regions and offer scientific support for sustainable agricultural practices and national food security.
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