Surfactin facilitates establishment of Bacillus subtilis in synthetic communities

莎梵婷 枯草芽孢杆菌 生物 杆菌科 芽孢杆菌目 生物技术 细菌 计算生物学 微生物学 遗传学
作者
Carlos N. Lozano-Andrade,Caja Dinesen,Mario Wibowo,Nil Arenos Bach,Viktor Hesselberg-Thomsen,Scott A. Jarmusch,Mikael Lenz Strube,Ákos T. Kovács
出处
期刊:The ISME Journal [Springer Nature]
卷期号:19 (1) 被引量:14
标识
DOI:10.1093/ismejo/wraf013
摘要

Abstract Soil bacteria are prolific producers of a myriad of biologically active secondary metabolites. These natural products play key roles in modern society, finding use as anti-cancer agents, as food additives, and as alternatives to chemical pesticides. As for their original role in interbacterial communication, secondary metabolites have been extensively studied under in vitro conditions, revealing many roles including antagonism, effects on motility, niche colonization, signaling, and cellular differentiation. Despite the growing body of knowledge on their mode of action, biosynthesis, and regulation, we still do not fully understand the role of secondary metabolites on the ecology of the producers and resident communities in situ. Here, we specifically examine the influence of Bacillus subtilis-produced cyclic lipopeptides during the assembly of a bacterial synthetic community, and simultaneously, explore the impact of cyclic lipopeptides on B. subtilis establishment success in a synthetic community propagated in an artificial soil microcosm. We found that surfactin production facilitates B. subtilis establishment success within multiple synthetic communities. Although neither a wild type nor a cyclic lipopeptide non-producer mutant had a major impact on the synthetic community composition over time, both the B. subtilis and the synthetic community metabolomes were altered during co-cultivation. Overall, our work demonstrates the importance of surfactin production in microbial communities, suggesting a broad spectrum of action of this natural product.
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