Effect of Heating Rate on the Pyrolysis Behavior and Kinetics of Coconut Residue and Activated Carbon: A Comparative Study

The pyrolysis process of coconut residue and the activated carbon was investigated using thermogravimetric analysis in the range of 25 to 900 °C, with three altered heating rates: 3, 5, and 10 °C/min. The results of the thermal decomposition showed that it occurred in three distinct phases: dehydration, active pyrolysis, and passive pyrolysis. The derivative thermogravimetric analysis indicated that increasing the heating rate led to a shift in the maximum weight loss rate towards higher temperatures. To better understand the kinetics constraints, the Coats–Redfern method was applied to determine the activation energy (Ea) and the frequency factor (A). The activation energies for the pyrolysis process varied between 159.57 and 177.45 kJ/mol for RCR and from 132.62 to 147.1 kJ/mol for ACCR at different heating rates. Additionally, the physical properties of the samples were investigated using techniques like scanning electron microscopy and the Brunauer–Emmett–Teller surface analysis. The findings of the study demonstrated that the activation energies of the activated carbon were lower than those of the original biomass. Furthermore, the activation energy values achieved from the D1–D4 models were considered reliable, indicating that the D model was more suitable compared to other models for describing the pyrolysis process and predicting its kinetics.