“So Cute I Could Eat It Up”: Priming Effects of Cute Products on Indulgent Consumption

启动(农业) 消费(社会学) 广告 心理学 社会学 业务 社会科学 园艺 生物 发芽
作者
Gergana Y. Nenkov,Maura L. Scott
出处
期刊:Journal of Consumer Research [Oxford University Press]
卷期号:41 (2): 326-341 被引量:262
标识
DOI:10.1086/676581
摘要

This article examines the extent to which consumers engage in more indulgent consumption when they are exposed to whimsically cute products and explores the process by which such products affect indulgence. Prior research on kind-chenschema (baby schema) has found that exposure to cute babies or baby an-imals leads to more careful behavior (see the study by Sherman, Haidt, and Coan), suggesting restraint. The present research uncovers the opposite: consumers be-come more indulgent in their behavior after exposure to whimsically cute products. Drawing from research on cognitive priming, kindchenschema, anthropomorphi-zation, indulgence, and regulatory focus, this research posits that exposure to whimsically cute products primes mental representations of fun, increasing con-sumers ’ focus on approaching self-rewards and making consumers more likely to choose indulgent options. These effects do not emerge for kindchenschema cute stimuli, since they prime mental representations of vulnerability and caretaking. Four empirical studies provide evidence for the proposed effects and their under-lying process.
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