Lv6
2300 积分 2024-10-20 加入
Analysis of regional flavor quality differences in congou black tea using metabolomics
14天前
已完结
Effect of fermented feed on volatile flavor of duck meat through fatty acid metabolism pathways in gut microbiota and muscle
15天前
已完结
Metabolomics and gene expression analysis reveal the accumulation patterns of phenylpropanoids and flavonoids in different colored-grain wheats (Triticum aestivum L.)
28天前
已完结
Comparative analysis of chemical elements and metabolites in diverse garlic varieties based on metabolomics and ionomics
1个月前
已完结
Comparative analysis of chemical elements and metabolites in diverse garlic varieties based on metabolomics and ionomics
1个月前
已完结
Identification of novel biomarkers in chilled and frozen chicken using metabolomics profiling and its application
1个月前
已完结
Characterization of white tea metabolome: Comparison against green and black tea by a nontargeted metabolomics approach
1个月前
已完结
The effect of enzymatic hydrolysis on the flavor improvement of chicken broth by characterizing key taste and odor-active compounds
3个月前
已完结
Effects of polysaccharide from Pueraria lobata on gut microbiota in mice
7个月前
已完结
皖公网安备34019202002308
